|
Forfatter |
|
Oldenburg, Henrik - ansvh. |
Forlag |
|
I/S Livskvalitet |
Udgivet |
|
2004 |
Udgave |
|
1 |
Illustrationer |
|
Birger J. Storm og andre |
Sider |
|
106 |
ISSN |
|
0904-6704 |
Bognummer |
|
80200404 |
|
![](images/80200404_frontpage_400x400.jpg) |
Side |
![](images/kamera-ikon_invert_10px.gif) |
![](images/SousVide_invert_10px.gif) |
Opskrifter |
Opskriftsforfatter |
59 |
|
|
Agnello in crosta |
|
18 |
|
|
Artiskok |
|
68 |
|
|
Artiskokcrème |
|
70 |
|
|
Asparges-kartoffelsalat |
|
74 |
|
|
Asparges-tatar, Grøn |
|
27 |
|
|
Barramundi, Roasted |
|
91 |
|
|
Blækspruttesalat à la grecque |
|
74 |
|
|
Champagne-vinaigrette |
|
75 |
|
|
Chili-langbønner |
|
76 |
|
|
Citron-forårsløg |
|
26 |
|
|
Coconut Broth |
|
86 |
|
|
Court-bouillon |
|
29 |
|
|
Estragonsmør |
|
64 |
|
|
Faraona al Passito |
|
29 |
|
|
Ferskensalat |
|
86 |
|
|
Fiskeboller, Pocherede |
|
85 |
|
|
Fiskefrikadeller |
|
80 |
|
|
Fiskefrikadeller, Farmors |
|
88 |
|
|
Fiskefrikadeller, Skagen |
|
87 |
|
|
Fiskesouffléfars |
|
70 |
|
|
Fjordrejer, Friterede med kartofler |
|
53 |
|
|
Frikassé |
|
87 |
|
|
Guacamole |
|
20 |
|
|
Havtaske, Pocheret |
|
19 |
|
|
Jomfruhummer, Bagt |
|
75 |
|
|
Kalvebrisler, Ristede |
|
69 |
|
|
Kartoffel tzatziki, Grov |
|
69 |
|
|
Kartoffeltærte |
|
26 |
|
|
Kokossuppe |
|
29 |
|
|
Lakridsparfait |
|
29 |
|
|
Lamb loin roasted |
|
53 |
|
|
Lammefrikassé med rejer |
|
59 |
|
|
Lammekoteletter, Nøddepanerede |
|
29 |
|
|
Lammemørbrad |
|
29 |
|
|
Licorice parfait |
|
29 |
|
|
Limesirup |
|
88 |
|
|
Løgsoubise |
|
85 |
|
|
Mayonnaise |
|
74 |
|
|
Multe med sar, Varmrøget |
|
20 |
|
|
Mælkesauce |
|
64 |
|
|
Passito sauce |
|
63 |
|
|
Pastarulle |
|
70 |
|
|
Peberfrugter, Grillede |
|
64 |
|
|
Perlehøne i Passito |
|
54 |
|
|
Perlehønefrikassé |
|
20 |
|
|
Persillepuré |
|
86 |
|
|
Persillepuré |
|
85 |
|
|
Pickles |
|
18 |
|
|
Pighvar, Ristet |
|
18 |
|
|
Polenta |
|
75 |
|
|
Polenta med gedeost-sar |
|
78 |
|
|
Poulardehals, Farseret |
|
87 |
|
|
Pølse(fiske)deller |
|
61 |
|
|
Ravioli med broccoli i smør og salvie |
|
27 |
|
|
Risotto med gedeost |
|
85 |
|
|
Salater, Små |
|
18 |
|
|
Salatløgpuré |
|
76 |
|
|
Sar-tapenade |
|
26 |
|
|
Sea scallops, Seared |
|
88 |
|
|
Sennepsdressing |
|
75 |
|
|
Sherry-ahornsirup |
|
61 |
|
|
Smør-salvie salsa |
|
68 |
|
|
Spyd med kartofler |
|
87 |
|
|
Stege(fiske)deller |
|
29 |
|
|
Tarragon butter |
|
28 |
|
|
Tempura of quail |
|
19 |
|
|
Terrine med grillede grøntsager |
|
27 |
|
|
Tomato salsa, Green |
|
63 |
|
|
Tomatsauce |
|
19 |
|
|
Tomatsorbet |
|
87 |
|
|
Tomatsuppe |
|
29 |
|
|
Tortellini med lammeskank |
|
68 |
|
|
Tortilla med kartofler, chorizo |
|
28 |
|
|
Vagtel tempura |
|
76 |
|
|
Vagtel, Grillet |
|
74 |
|
|
Østers, Lune |
|
|
|
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