| Side |
 |
 |
Opskrifter |
Opskriftsforfatter |
| 72 |
 |
|
abalone |
|
| 411, 412-31 |
|
|
accompaniments |
|
| 246 |
|
|
adobo |
|
| 49 |
|
|
agar-agar |
|
| 54-5 |
|
|
almonds |
|
| 60, 146 |
|
|
anchovies |
|
| 242 |
|
|
Anita Wong's duck |
|
| 161 |
|
|
appetizers |
|
| 75-95 |
|
|
aromatics |
|
| 305 |
|
|
Asian seared salmon |
|
| 203 |
|
|
asparagus and crab soup |
|
| 177 |
|
|
assorted tempura |
|
| 350-1 |
|
|
aubergine and pepper tempura with sweet chilli dip |
|
| 342-3 |
|
|
aubergine and sweet potato stew with coconut milk |
|
| 448 |
|
|
aubergine salad |
|
| 33 |
|
|
aubergines |
|
| 43 |
|
|
baby corn cobs |
|
| 469 |
|
|
baked rice pudding, Thai-style |
|
| 289 |
|
|
baked sea bass with lemon grass and red onions |
|
| 184 |
|
|
Balinese vegetable soup |
|
| 440 |
|
|
bamboo shoot salad |
|
| 40 |
|
|
bamboo shoots |
|
| 127 |
|
|
bamboo skewers |
|
| 388 |
|
|
bamie goreng |
|
| 462-3 |
|
|
banana fritters |
|
| 213 |
|
|
bang bang chicken |
|
| 221 |
|
|
barbecue chicken |
|
| 127 |
|
|
barbecuing |
|
| 212 |
|
|
basil leaves |
|
| 17 |
|
|
Basmati rice |
|
| 40-1 |
|
|
beansprouts |
|
| 68 |
|
|
beef |
|
| 445 |
|
|
beef and mushroom salad |
|
| 275 |
|
|
beef in oyster sauce |
|
| 270-1 |
|
|
beef rendang |
|
| 276 |
|
|
beef stew with star anise |
|
| 116-17 |
|
|
beer |
|
| 23 |
|
|
bijon noodles |
|
| 35 |
|
|
bitter melon |
|
| 206, 430 |
|
|
blachan |
|
| 107 |
|
|
black bean sauce |
|
| 462-3 |
|
|
black glutinous rice pudding |
|
| 46 |
|
|
black mushrooms |
|
| 91 |
|
|
black peppercorns |
|
| 55 |
|
|
black sesame seeds |
|
| 73 |
|
|
blue swimming crabs |
|
| 127 |
|
|
boiling |
|
| 61 |
|
|
bonito flakes |
|
| 339 |
|
|
braised aubergine and courgettes |
|
| 259 |
|
|
braised beef in a rich peanut sauce |
|
| 21 |
|
|
braised noodles (lao mein) |
|
| 340 |
|
|
braised tofu with mushrooms |
|
| 70 |
|
|
braising fish |
|
| 412 |
|
|
broccoli with soy sauce |
|
| 427 |
|
|
brown rice with lime and lemon grass |
|
| 23 |
|
|
buckwheat noodles |
|
| 29 |
|
|
buns |
|
| 9 |
|
|
Burma |
|
| 74 |
|
|
butterfly prawns |
|
| 69 |
|
|
buying fish |
|
| 441 |
|
|
cabbage salad |
|
| 55 |
|
|
candle nuts |
|
| 23 |
|
|
Canton noodles |
|
| 398 |
|
|
Cantonese fried noodles |
|
| 89, 336 |
|
|
cardamom |
|
| 70 |
|
|
carp |
|
| 224 |
|
|
cashew chicken |
|
| 55 |
|
|
cashew nuts |
|
| 88-9 |
|
|
cassia |
|
| 23 |
|
|
cellophane (mung bean) noodles |
|
| 185 |
|
|
cellophane noodle soup |
|
| 392 |
|
|
cellophane noodles with pork |
|
| 148 |
|
|
cha gio and nuoc cham |
|
| 251 |
|
|
cha shao |
|
| 400 |
|
|
chap chae |
|
| 34 |
|
|
chayote |
|
| 55 |
|
|
chestnuts |
|
| 191 |
|
|
Chiang Mai noodle soup |
|
| 386 |
|
|
Chiang Mai noodles |
|
| 19 |
|
|
chick-pea flour |
|
| 66 |
|
|
chicken |
|
| 66, 223 |
|
|
chicken |
|
| 66, 228 |
|
|
chicken |
|
| 362 |
|
|
chicken and basil coconut rice |
|
| 220 |
|
|
chicken and egg with rice |
|
| 225 |
|
|
chicken and lemon grass curry |
|
| 222 |
|
|
chicken and mushroom donburi |
|
| 164 |
|
|
chicken and vegetable bundles |
|
| 98, 215 |
|
|
chicken rendang |
|
| 166 |
|
|
chicken satay with peanut sauce |
|
| 226 |
|
|
chicken with ginger and lemon grass |
|
| 227 |
|
|
chicken with lemon sauce |
|
| 233 |
|
|
chicken with mixed vegetables |
|
| 79 |
|
|
chilli |
|
| 108 |
|
|
chilli bean paste |
|
| 327 |
|
|
chilli crabs |
|
| 339 |
|
|
chilli flowers |
|
| 100 |
|
|
chilli oil |
|
| 78 |
|
|
chilli paste |
|
| 266-7 |
|
|
chilli sambal |
|
| 105, 416 |
|
|
chilli sauce |
|
| 78-80, 96, 135, 262, 290 |
|
|
chillies |
|
| 10 |
|
|
China |
|
| 116-17 |
|
|
Chinese beers |
|
| 32 |
|
|
Chinese broccoli |
|
| 37 |
|
|
Chinese chives |
|
| 238 |
|
|
Chinese duck curry |
|
| 90 |
|
|
Chinese five spice powder |
|
| 373 |
|
|
Chinese fried rice |
|
| 488-9 |
|
|
Chinese honeyed apples |
|
| 372 |
|
|
Chinese jewelled rice |
|
| 30 |
|
|
Chinese leaves (Chinese cabbage) (Bok choy, pak-choi) |
|
| 112-13 |
|
|
Chinese pickles |
|
| 64 |
|
|
Chinese sausages |
|
| 120 |
|
|
Chinese spirits |
|
| 118-19 |
|
|
Chinese wines |
|
| 322 |
|
|
Chinese-style scallops and prawns |
|
| 300 |
|
|
Chinese-style steamed trout |
|
| 312 |
|
|
choi sum |
|
| 122 |
|
|
chopping blocks |
|
| 21 |
|
|
chow mein |
|
| 476-7 |
|
|
churros |
|
| 88 |
|
|
cinnamon |
|
| 274 |
|
|
citrus beef curry |
|
| 72-3 |
|
|
clams |
|
| 331 |
|
|
clams and spring onions with miso and mustard sauce |
|
| 125 |
|
|
clay pots |
|
| 205 |
|
|
clear soup with seafood sticks |
|
| 122 |
|
|
cleavers |
|
| 87 |
|
|
cloves |
|
| 114-15, 221, 462, 470, 490 |
|
|
coconut |
|
| 491 |
|
|
coconut and lemon grass ice cream |
|
| 431 |
|
|
coconut and peanut relish and hot chilli and garlic dipping sauce |
|
| 208 |
|
|
coconut and seafood soup |
|
| 132 |
|
|
coconut chips |
|
| 479 |
|
|
coconut cream diamonds |
|
| 478 |
|
|
coconut custard |
|
| 474-5 |
|
|
coconut jelly with star anise fruits |
|
| 461 |
|
|
coconut pancakes |
|
| 358 |
|
|
coconut rice |
|
| 465 |
|
|
coconut rice pudding |
|
| 101 |
|
|
coconut vinegar |
|
| 70 |
|
|
cod |
|
| 484 |
|
|
cold mango soufflés topped with toasted coconut |
|
| 368 |
|
|
congee with Chinese sausage |
|
| 126-7 |
|
|
cooking |
|
| 99 |
|
|
cooking fats and oils |
|
| 85, 96 |
|
|
coriander |
|
| 85 |
|
|
coriander seeds |
|
| 43 |
|
|
corn |
|
| 345 |
|
|
corn and cashew nut curry |
|
| 163 |
|
|
corn fritters |
|
| 19 |
|
|
cornflour (cornstarch) |
|
| 339 |
|
|
courgettes and braised aubergine |
|
| 328 |
|
|
crab and tofu stir-fry |
|
| 330 |
|
|
crab meat in vinegar |
|
| 329 |
|
|
crisp-fried crab claws |
|
| 404-5 |
|
|
crispy fried rice vermicelli |
|
| 172 |
|
|
crispy pork balls |
|
| 144 |
|
|
crispy Shanghai spring rolls |
|
| 190 |
|
|
crispy wonton soup |
|
| 178 |
|
|
cucumber relish with fish cakes |
|
| 89, 96 |
|
|
cumin |
|
| 89 |
|
|
cumin seeds |
|
| 365 |
|
|
curried chicken with rice |
|
| 252 |
|
|
curried pork with pickled garlic |
|
| 317 |
|
|
curried prawns in coconut milk |
|
| 320-1 |
|
|
curried seafood with coconut milk |
|
| 83, 96 |
|
|
curry leaves |
|
| 97-8, 265, 272, 319 |
|
|
curry pastes |
|
| 96-7 |
|
|
curry powders |
|
| 96 |
|
|
curry spices |
|
| 102, 369 |
|
|
dark soy sauce |
|
| 48 |
|
|
dashi |
|
| 270-1 |
|
|
deep-fried onions |
|
| 326 |
|
|
deep-fried small prawns and corn |
|
| 56 |
|
|
deep-fried tofu |
|
| 127, 382, 404 |
|
|
deep-frying |
|
| 459 |
|
|
desserts |
|
| 142-3, 164 |
|
|
dim sum |
|
| 53 |
|
|
dragon fruit |
|
| 62-3 |
|
|
dried |
|
| 58 |
|
|
dried beancurd skins |
|
| 60-3 |
|
|
dried fish and shellfish |
|
| 63 |
|
|
dried jellyfish |
|
| 39 |
|
|
dried lily buds |
|
| 61 |
|
|
dried scakkops |
|
| 63 |
|
|
dried sea cucumber |
|
| 61 |
|
|
dried shrimps |
|
| 62 |
|
|
dried squid |
|
| 57-8 |
|
|
dried tofu skins |
|
| 169 |
|
|
drunken chicken |
|
| 273 |
|
|
dry beef curry with peanut and lime |
|
| 93 |
|
|
dry-frying mustard seeds |
|
| 66-7 |
|
|
duck |
|
| 237 |
|
|
duck and sesame stir-fry |
|
| 235 |
|
|
duck with pancakes |
|
| 243 |
|
|
duck with pineapple and ginger |
|
| 28-29 |
|
|
dumplings |
|
| 50 |
|
|
durian |
|
| 21, 153, 389 |
|
|
egg noodles |
|
| 135 |
|
|
egg rolls |
|
| 45 |
|
|
enoki mushrooms |
|
| 140 |
|
|
ensaimadas |
|
| 122-5 |
|
|
equipment |
|
| 291 |
|
|
escabeche |
|
| 435 |
|
|
exotic fruit and vegetable salad |
|
| 486 |
|
|
exotic fruit salad with passion fruit dressing |
|
| 472 |
|
|
exotic fruit sushi |
|
| 13 |
|
|
experimenting at home |
|
| 74 |
|
|
fantail prawns |
|
| 60 |
|
|
fdried anchovies |
|
| 90 |
|
|
fennel seeds |
|
| 96 |
|
|
fenugreek |
|
| 58 |
|
|
fermented tofu |
|
| 360 |
|
|
festive rice |
|
| 154 |
|
|
Filipino prawn fritters |
|
| 153 |
|
|
firecrackers |
|
| 69-71 |
|
|
fish |
|
| 178 |
|
|
fish cakes with cucumber relish |
|
| 63 |
|
|
fish maw |
|
| 282 |
|
|
fish moolie |
|
| 104 |
|
|
fish sauce |
|
| 396 |
|
|
five-flavour noodles |
|
| 100 |
|
|
flavouring |
|
| 19 |
|
|
flours |
|
| 6 |
|
|
food stalls |
|
| 231 |
|
|
fragrant chicken curry |
|
| 232 |
|
|
fragrant grilled chicken |
|
| 371 |
|
|
fragrant harbour fried rice |
|
| 418 |
|
|
fragrant mushrooms in lettuce leaves |
|
| 56 |
|
|
fresh tofu |
|
| 69 |
|
|
freshwater carp |
|
| 460 |
|
|
fried bananas |
|
| 442 |
|
|
fried egg salad |
|
| 374 |
|
|
fried jasmine rice with prawns and Thai basil |
|
| 21 |
|
|
fried noodles |
|
| 317 |
|
|
fried prawn balls |
|
| 369 |
|
|
fried rice with beef |
|
| 367 |
|
|
fried rice with pork |
|
| 424 |
|
|
fried vegetables with nam prik |
|
| 50-3 |
|
|
fruit |
|
| 434 |
|
|
fruit and raw vegetable gado-gado |
|
| 70 |
|
|
frying fish |
|
| 77 |
|
|
galangal |
|
| 75 |
|
|
garlic |
|
| 75, 450 |
|
|
garlic oil |
|
| 76-7 |
|
|
ginger |
|
| 194-5 |
|
|
ginger, chicken and coconut soup |
|
| 54 |
|
|
ginkgo nuts |
|
| 59 |
|
|
gluten (mock meat) |
|
| 17 |
|
|
glutinous rice |
|
| 123 |
|
|
graters |
|
| 482 |
|
|
green and yellow layered cakes |
|
| 268 |
|
|
green beef curry with Thai aubergines |
|
| 216 |
|
|
green chicken curry |
|
| 139 |
|
|
green curry puffs |
|
| 283 |
|
|
green fish curry |
|
| 436 |
|
|
green papaya salad |
|
| 91, 234 |
|
|
green peppercorns |
|
| 318 |
|
|
green prawn curry |
|
| 69 |
|
|
grey mullet |
|
| 295 |
|
|
grey mullet with pork |
|
| 466-7 |
|
|
grilled pineapple with papaya sauce |
|
| 126 |
|
|
grinding spices |
|
| 85 |
|
|
ground coriander |
|
| 99 |
|
|
groundnut oil |
|
| 59 |
|
|
hacho miso |
|
| 70 |
|
|
halibut |
|
| 158-9 |
|
|
hand-moulded sushi |
|
| 83, 84, 85 |
|
|
herbs |
|
| 83, 84, 85, 75-95 |
|
|
herbs |
|
| 49 |
|
|
hijik |
|
| 105 |
|
|
hoisin sauce |
|
| 284 |
|
|
hoki stir-fry |
|
| 41 |
|
|
horned water chestnuts |
|
| 296 |
|
|
hot and fragrant trout |
|
| 439 |
|
|
hot and sour noodle salad |
|
| 194-5 |
|
|
hot and sour prawn soup |
|
| 192 |
|
|
hot and sour soup |
|
| 186 |
|
|
Hot and sweet vegetable and tofu soup |
|
| 429 |
|
|
hot Thai pickled shallots |
|
| 194-5 |
|
|
hot-and-sour prawn soup |
|
| 488-9 |
|
|
iced fruit mountain |
|
| 11 |
|
|
Indonesia |
|
| 359 |
|
|
Indonesian coconut rice |
|
| 361 |
|
|
Indonesian pineapple fried rice |
|
| 21 |
|
|
instant noodles |
|
| 10 |
|
|
Japan |
|
| 117 |
|
|
Japanese beers |
|
| 82 |
|
|
Japanese citron peel |
|
| 125 |
|
|
Japanese omelette pan |
|
| 113 |
|
|
Japanese pickles |
|
| 75 |
|
|
japanese pink (gari) |
|
| 21 |
|
|
japanese ramen noodles |
|
| 19 |
|
|
japanese rice flour |
|
| 22 |
|
|
Japanese rice noodles |
|
| 90 |
|
|
Japanese seven spice powder |
|
| 21 |
|
|
japanese Somen noodles |
|
| 19 |
|
|
japanese soya flour |
|
| 120-1 |
|
|
Japanese spirits |
|
| 19 |
|
|
japanese wheat flour |
|
| 119 |
|
|
Japanese wines |
|
| 234 |
|
|
jungle curry of guinea fowl |
|
| 82, 345 |
|
|
kaffir lime |
|
| 416-17 |
|
|
kan shao green beans |
|
| 102 |
|
|
kecap asin |
|
| 102 |
|
|
kecap manis |
|
| 102 |
|
|
kecap sedang |
|
| 102 |
|
|
Kikkoman |
|
| 428 |
|
|
kimchi |
|
| 48 |
|
|
kombu |
|
| 206-7 |
|
|
laksa lemak |
|
| 68 |
|
|
lamb |
|
| 391 |
|
|
Lamb and ginger stir-fry with egg noodles |
|
| 170 |
|
|
lamb saté |
|
| 446-7 |
|
|
Larp of Chiang Mai |
|
| 476-7 |
|
|
leche flan |
|
| 81 |
|
|
lemon grass |
|
| 249 |
|
|
lemon grass pork |
|
| 474-5 |
|
|
lemon grass skewers with lime cheese |
|
| 106 |
|
|
lemon sauce |
|
| 168 |
|
|
lettuce parcels |
|
| 102, 369 |
|
|
light soy sauce |
|
| 247 |
|
|
lion's head meat balls |
|
| 73 |
|
|
lobster |
|
| 39 |
|
|
lotus root |
|
| 43 |
|
|
luffa |
|
| 51 |
|
|
lychees |
|
| 69, 70 |
|
|
mackerel |
|
| 187 |
|
|
magic paste |
|
| 115 |
|
|
making cocoonut milk |
|
| 375 |
|
|
Malacca fried rice |
|
| 98 |
|
|
Malay spice paste for chicken rendang |
|
| 11 |
|
|
Malaysia |
|
| 490 |
|
|
Malaysian coconut ice cream |
|
| 209 |
|
|
Malaysian prawn laksa |
|
| 42 |
|
|
mangetouts |
|
| 485 |
|
|
mango and lime fool |
|
| 52 |
|
|
mangoes |
|
| 470-1 |
|
|
mangoes with sticky rice |
|
| 50 |
|
|
mangosteen |
|
| 294 |
|
|
marinated and grilled swordfish |
|
| 263 |
|
|
marinated beef steaks |
|
| 68 |
|
|
meat |
|
| 245, 246-79 |
|
|
meat dishes |
|
| 378 |
|
|
mee goreng |
|
| 382-3 |
|
|
mee krob |
|
| 165 |
|
|
mini phoenix rolls |
|
| 83 |
|
|
mint |
|
| 277 |
|
|
minted lamb stir-fry |
|
| 119, 141 |
|
|
mirin |
|
| 59, 108 |
|
|
miso |
|
| 188-9 |
|
|
miso soup |
|
| 193 |
|
|
miso soup with pork and vegetables |
|
| 403 |
|
|
mixed meat fried noodles with prawns |
|
| 257 |
|
|
mixed meat soup (puchero) |
|
| 187 |
|
|
mixed vegetable soup |
|
| 290 |
|
|
mohinga |
|
| 125, 142, 278-9 |
|
|
Mongolian firepot |
|
| 34, 311 |
|
|
Mooli (daikon) |
|
| 306 |
|
|
mooli layered with smoked salmon |
|
| 23 |
|
|
mung bean (cellophane) noodles |
|
| 44-7 |
|
|
mushrooms |
|
| 349 |
|
|
mushrooms with garlic and chilli sauce |
|
| 272 |
|
|
mussaman curry |
|
| 73 |
|
|
mussels |
|
| 72 |
|
|
mussels and clams in coconut cream |
|
| 333 |
|
|
mussels and clams with lemon grass and coconut cream |
|
| 93 |
|
|
mustard |
|
| 32 |
|
|
mustard greens |
|
| 96 |
|
|
mustard seeds |
|
| 110 |
|
|
nam prik |
|
| 370 |
|
|
nasi goreng |
|
| 24 |
|
|
Nonya spring roll pancakes |
|
| 201 |
|
|
noodle, pak choi and salmon ramen |
|
| 20-3, 377 |
|
|
noodles |
|
| 384 |
|
|
noodles and vegetables in coconut sauce |
|
| 389 |
|
|
noodles with chicken, prawns and ham |
|
| 48 |
|
|
nori |
|
| 304 |
|
|
northern fish curry with shallots and lemon grass |
|
| 204 |
|
|
northern prawn and squash soup |
|
| 111 |
|
|
nuoc cham |
|
| 545 |
|
|
nuts |
|
| 183 |
|
|
omelette soup |
|
| 270-1 |
|
|
onions |
|
| 36 |
|
|
onions |
|
| 82 |
|
|
orange peel |
|
| 44, 423 |
|
|
oyster mushrooms |
|
| 104 |
|
|
oyster sauce |
|
| 31, 388 |
|
|
pak choi |
|
| 420 |
|
|
pak choi with lime dressing |
|
| 99 |
|
|
palm oil |
|
| 481 |
|
|
palm sugar |
|
| 332 |
|
|
pan-steamed mussels with Thai herbs |
|
| 24-27 |
|
|
pancakes |
|
| 473 |
|
|
papaya baked with ginger |
|
| 53 |
|
|
papayas |
|
| 480 |
|
|
papayas in jasmine flower syrup |
|
| 293 |
|
|
paper-wrapped and steamed red snapper |
|
| 70 |
|
|
parrot fish |
|
| 131, 132-59 |
|
|
party foods |
|
| 486 |
|
|
passion fruit dressing with exotic fruit salad |
|
| 16-17 |
|
|
Patna rice |
|
| 54, 434 |
|
|
peanuts |
|
| 119 |
|
|
pears with Chinese white wine, star anise and ginger |
|
| 240-1 |
|
|
Peking duck with mandarin pancakes |
|
| 29 |
|
|
Peking dumplings |
|
| 123 |
|
|
pestle and mortar |
|
| 12 |
|
|
Philippines |
|
| 113 |
|
|
pickled bamboo shoots |
|
| 113, 196 |
|
|
pickled garlic |
|
| 113 |
|
|
pickled limes |
|
| 112-13 |
|
|
pickled vegetables |
|
| 429 |
|
|
pickles |
|
| 455 |
|
|
piquant prawn salad |
|
| 71 |
|
|
plaice |
|
| 18 |
|
|
plain boiled rice |
|
| 21 |
|
|
plain chinese noodles |
|
| 379 |
|
|
plain noodles with four flavours |
|
| 20 |
|
|
Plain Thai noodles |
|
| 106 |
|
|
plum sauce |
|
| 454 |
|
|
pomelo salad |
|
| 71 |
|
|
pomfret |
|
| 101 |
|
|
pon vinegar |
|
| 174-5 |
|
|
popiah |
|
| 68 |
|
|
pork |
|
| 250 |
|
|
pork and pineapple coconut curry |
|
| 256 |
|
|
pork belly with five spices |
|
| 253 |
|
|
pork chops with field mushrooms |
|
| 394 |
|
|
pork chow mein |
|
| 64 |
|
|
pork crackling |
|
| 258 |
|
|
pork on lemon grass sticks |
|
| 142-3 |
|
|
pork-stuffed sesame buns |
|
| 136 |
|
|
potato, shallot and garlic samosas with green peas |
|
| 38 |
|
|
potatoes |
|
| 66-7 |
|
|
poultry |
|
| 211, 212-43 |
|
|
poultry dishes |
|
| 126 |
|
|
pounding |
|
| 155 |
|
|
prawn and sesame toasts |
|
| 29 |
|
|
prawn crackers |
|
| 74, 456 |
|
|
prawns |
|
| 319 |
|
|
prawns with yellow curry paste |
|
| 42954 |
|
|
presentation |
|
| 112-13 |
|
|
preserved |
|
| 57 |
|
|
pressed tofu |
|
| 182 |
|
|
pumpkin and coconut soup |
|
| 126 |
|
|
puréeing |
|
| 66 |
|
|
quail |
|
| 51 |
|
|
rambutans |
|
| 108 |
|
|
red bean paste |
|
| 218-19 |
|
|
red chicken curry with bamboo shoots |
|
| 24 |
|
|
reheating pancakes |
|
| 16-18 |
|
|
rice |
|
| 18, 170, 371 |
|
|
rice |
|
| 150-1 |
|
|
rice balls with four fillings |
|
| 171 |
|
|
rice cakes with spicy dipping sauce |
|
| 125 |
|
|
rice cookers |
|
| 202 |
|
|
rice in green tea with salmon |
|
| 397 |
|
|
rice noodles with pork |
|
| 364 |
|
|
rice omelette |
|
| 27 |
|
|
rice papers |
|
| 196 |
|
|
rice porridge |
|
| 449 |
|
|
rice salad |
|
| 149 |
|
|
rice triangles |
|
| 101 |
|
|
rice vinegar |
|
| 228-9 |
|
|
roast lime chicken with sweet potatoes |
|
| 133 |
|
|
roasted coconut cashew nuts |
|
| 134 |
|
|
rolled omelette |
|
| 444 |
|
|
saeng wa of grilled pork |
|
| 71 |
|
|
salmon cutlets |
|
| 303 |
|
|
salmon marinated with Thai spices |
|
| 307 |
|
|
salmon teriyaki |
|
| 230 |
|
|
salt 'baked' chicken |
|
| 313 |
|
|
salt and pepper prawns |
|
| 65 |
|
|
salted duck eggs |
|
| 60 |
|
|
salted fish |
|
| 110 |
|
|
sambal blachan |
|
| 316 |
|
|
sambal goreng with prawns |
|
| 111 |
|
|
sambal kecap |
|
| 430 |
|
|
sambal nanas |
|
| 110, 266-7 |
|
|
sambal oelek |
|
| 110-11 |
|
|
sambals |
|
| 137 |
|
|
samosas |
|
| 156-7 |
|
|
sashimi moriawase |
|
| 314-15 |
|
|
satay prawns |
|
| 102-9 |
|
|
sauces |
|
| 415 |
|
|
sautéed green beans |
|
| 363 |
|
|
savoury fried rice |
|
| 101 |
|
|
say sauce |
|
| 73 |
|
|
scallions |
|
| 73 |
|
|
scallops |
|
| 450-1 |
|
|
scented fish salad |
|
| 71 |
|
|
sea bass |
|
| 288 |
|
|
sea bass with ginger and leeks |
|
| 71 |
|
|
sea bream |
|
| 452-3 |
|
|
seafood salad with fruity dressing |
|
| 198 |
|
|
seafood wonton soup |
|
| 48-9 |
|
|
seaweed |
|
| 54-5, 90, 93 |
|
|
seeds |
|
| 100, 298 |
|
|
sesame oil |
|
| 109 |
|
|
sesame paste |
|
| 36 |
|
|
shallots |
|
| 61, 72-4, 309, 623 |
|
|
shellfish |
|
| 44 |
|
|
shiitake mushrooms |
|
| 23 |
|
|
shirataki noodles |
|
| 84 |
|
|
shiso |
|
| 17 |
|
|
short-grained japonica rices |
|
| 102 |
|
|
shoyu soy sauce |
|
| 74 |
|
|
shrimp |
|
| 21 |
|
|
shrimp noodles |
|
| 109 |
|
|
shrimp paste |
|
| 214 |
|
|
Sichuan chicken with kung po sauce |
|
| 381 |
|
|
Sichuan noodles with sesame sauce |
|
| 92 |
|
|
Sichuan pepper |
|
| 112 |
|
|
Sichuan preserved vegetables |
|
| 416-17 |
|
|
Sichuan spiced aubergine |
|
| 411, 412-31 |
|
|
side dishes |
|
| 56 |
|
|
silken tofu |
|
| 47 |
|
|
silver ears |
|
| 70 |
|
|
simmering fish |
|
| 97 |
|
|
simple curry powder |
|
| 152 |
|
|
simple rolled sushi |
|
| 426 |
|
|
Singapore rice vermicelli |
|
| 310 |
|
|
sinigang |
|
| 264 |
|
|
sizzling steak |
|
| 127 |
|
|
skewers |
|
| 260-1 |
|
|
sliced seared beef |
|
| 126 |
|
|
slow-cooking |
|
| 199 |
|
|
smoked mackerel and tomato soup |
|
| 6-7, 131, 132-59 |
|
|
snacks |
|
| 42 |
|
|
snake beans |
|
| 348 |
|
|
snake beans with tofu |
|
| 71 |
|
|
snapper |
|
| 179 |
|
|
soft-shell crabs with chilli and salt |
|
| 71 |
|
|
sole |
|
| 162 |
|
|
son-in-law eggs |
|
| 323 |
|
|
sotong sambal |
|
| 223 |
|
|
southern chicken curry |
|
| 385 |
|
|
southern curried noodles |
|
| 423 |
|
|
southern-style yam |
|
| 102-3, 369 |
|
|
soy sauce |
|
| 390 |
|
|
special chow mein |
|
| 123 |
|
|
spice mills |
|
| 75-95, 98, 126 |
|
|
spices |
|
| 399 |
|
|
spicy fried noodles |
|
| 266-7 |
|
|
spicy meat balls |
|
| 262 |
|
|
spicy shredded beef |
|
| 326 |
|
|
spicy squid |
|
| 120-1 |
|
|
spirits |
|
| 36-7 |
|
|
spring onions |
|
| 25 |
|
|
spring roll wrappers |
|
| 71 |
|
|
squid |
|
| 325 |
|
|
squid in clove sauce |
|
| 87 |
|
|
star anise |
|
| 395 |
|
|
steamboat |
|
| 29 |
|
|
steamed buns |
|
| 481 |
|
|
steamed custard in nectarines |
|
| 285 |
|
|
steamed fish with chilli sauce |
|
| 286-7 |
|
|
steamed fish with five willow sauce |
|
| 142-3 |
|
|
steamed flower rolls |
|
| 421 |
|
|
steamed morning glory with fried garlic and shallots |
|
| 425 |
|
|
steamed vegetables with Chiang Mai spicy dip |
|
| 124-5 |
|
|
steamers |
|
| 126 |
|
|
steaming |
|
| 470-1 |
|
|
stewed pumpkin in coconut cream |
|
| 413 |
|
|
stir-fried beansprouts |
|
| 269 |
|
|
stir-fried beef in oyster sauce |
|
| 212 |
|
|
stir-fried chicken with basil and chilli |
|
| 414 |
|
|
stir-fried Chinese leaves |
|
| 236 |
|
|
stir-fried crispy duck |
|
| 354 |
|
|
stir-fried crispy tofu |
|
| 239 |
|
|
stir-fried duck with pineapple |
|
| 406 |
|
|
stir-fried noodles in seafood sauce |
|
| 407 |
|
|
stir-fried noodles with soy salmon |
|
| 422 |
|
|
stir-fried pineapple with ginger |
|
| 255 |
|
|
stir-fried pork with dried shrimp |
|
| 393 |
|
|
stir-fried pork with mushrooms |
|
| 311 |
|
|
stir-fried prawns with noodles |
|
| 93, 95, 312 |
|
|
stir-fried prawns/shrimp with tamarind |
|
| 355 |
|
|
stir-fried seeds and vegetables |
|
| 324 |
|
|
stir-fried squid with ginger |
|
| 126-7 |
|
|
stir-frying |
|
| 60, 61 |
|
|
storage: fish |
|
| 50-3 |
|
|
storage: fruit |
|
| 44-7 |
|
|
storage: mushrooms |
|
| 23 |
|
|
storage: noodles |
|
| 54-5 |
|
|
storage: nuts |
|
| 65 |
|
|
storage: preserved eggs |
|
| 64 |
|
|
storage: preserved meats |
|
| 18 |
|
|
storage: rice |
|
| 55 |
|
|
storage: seeds |
|
| 61, 62, 63 |
|
|
storage: shellfish |
|
| 86, 87, 88 |
|
|
storage: spices |
|
| 57-9 |
|
|
storage: tofu |
|
| 30-43 |
|
|
storage: vegetables |
|
| 124 |
|
|
strainers |
|
| 45-6 |
|
|
straw mushrooms |
|
| 173 |
|
|
stuffed chillies |
|
| 352 |
|
|
stuffed sweet peppers |
|
| 176 |
|
|
stuffed Thai omelettes |
|
| 401 |
|
|
sukiyaki |
|
| 99 |
|
|
sunflower oil |
|
| 101 |
|
|
sushi vinegar |
|
| 125 |
|
|
sushi: equipment |
|
| 188-9 |
|
|
sweet aduki bean soup with rice cakes |
|
| 380 |
|
|
sweet and hot vegetable noodles |
|
| 292 |
|
|
sweet and sour fish |
|
| 254 |
|
|
sweet and sour pork stir-fry |
|
| 248 |
|
|
sweet and sour pork, Thai style |
|
| 438 |
|
|
sweet and sour salad |
|
| 353 |
|
|
sweet and sour vegetables with tofu |
|
| 84 |
|
|
sweet basil |
|
| 38 |
|
|
sweet potatoes |
|
| 344 |
|
|
sweet pumpkin and peanut curry |
|
| 102 |
|
|
tamari soy sauce |
|
| 94-5, 435 |
|
|
tamarind |
|
| 82 |
|
|
tangerine peel |
|
| 443 |
|
|
tangy chicken salad |
|
| 468 |
|
|
tapioca pudding |
|
| 38 |
|
|
taroes |
|
| 59 |
|
|
tempeh |
|
| 419 |
|
|
Thai asparagus |
|
| 84 |
|
|
thai basil |
|
| 446-7 |
|
|
Thai beef salad |
|
| 402 |
|
|
Thai crispy noodles with beef |
|
| 200 |
|
|
Thai fish broth |
|
| 302 |
|
|
Thai fish en papillote |
|
| 17, 299, 360 |
|
|
Thai fragrant rice |
|
| 408-9 |
|
|
Thai fried noodles |
|
| 464 |
|
|
Thai fried pineapple |
|
| 366 |
|
|
Thai fried rice |
|
| 437 |
|
|
Thai fruit and vegetable salad |
|
| 301 |
|
|
Thai marinated sea trout |
|
| 98 |
|
|
Thai mussaman curry paste |
|
| 387 |
|
|
Thai noodles with Chinese chives |
|
| 456-7 |
|
|
Thai prawn salad with garlic dressing and frizzled shallots |
|
| 483 |
|
|
Thai rice cake |
|
| 19 |
|
|
thai rice flour |
|
| 22 |
|
|
Thai rice noodles |
|
| 146-7 |
|
|
Thai spring rolls |
|
| 141 |
|
|
Thai tempeh cakes with sweet chilli dipping sauce |
|
| 336-7 |
|
|
Thai vegetable curry with lemon grass rice |
|
| 299 |
|
|
Thai-style trout |
|
| 9 |
|
|
Thailand |
|
| 265 |
|
|
thick beef curry in a sweet peanut sauce |
|
| 22 |
|
|
Thick chinese rice noodles |
|
| 22 |
|
|
Thin chinese rice noodles |
|
| 65 |
|
|
thousand-year-old egg |
|
| 100 |
|
|
toasted sesame oil |
|
| 57 |
|
|
tofu |
|
| 56-9 |
|
|
tofu |
|
| 341 |
|
|
tofu and green bean red curry |
|
| 346-7 |
|
|
tofu and vegetable Thai curry |
|
| 197 |
|
|
tomato and beef soup |
|
| 466-7 |
|
|
tropical fruit gratin |
|
| 298 |
|
|
trout with black rice |
|
| 297 |
|
|
trout with tamarind and chilli sauce |
|
| 86 |
|
|
tumeric |
|
| 71 |
|
|
tuna steaks |
|
| 138 |
|
|
tung tong |
|
| 452-3 |
|
|
turbot sashimi salad with wasabi |
|
| 86, 217 |
|
|
turmeric |
|
| 21 |
|
|
udon noodles |
|
| 284, 372 |
|
|
using |
|
| 46 |
|
|
using dried mushrooms |
|
| 102 |
|
|
usukuchi soy sauce |
|
| 122-5 |
|
|
utensils |
|
| 338 |
|
|
vegetable forest curry |
|
| 30-43, 335 |
|
|
vegetables |
|
| 10 |
|
|
Vietnam |
|
| 145 |
|
|
Vietnamese rice paper rolls |
|
| 49 |
|
|
wakame |
|
| 92, 134 |
|
|
wasabi |
|
| 41 |
|
|
water chestnuts |
|
| 487 |
|
|
watermelon ice |
|
| 20 |
|
|
wheat noodles |
|
| 91 |
|
|
white peppercorns |
|
| 55 |
|
|
white sesame seeds |
|
| 64 |
|
|
wind-dried belly pork |
|
| 118-19 |
|
|
wine |
|
| 35 |
|
|
winter melon |
|
| 123 |
|
|
woks |
|
| 26 |
|
|
wonton skins |
|
| 27 |
|
|
wontons |
|
| 47 |
|
|
wood ears |
|
| 127 |
|
|
wooden skewers |
|
| 24-27 |
|
|
wrappers |
|
| 167 |
|
|
yakitori chicken |
|
| 38 |
|
|
yams |
|
| 107 |
|
|
yellow bean sauce |
|
| 217 |
|
|
yellow chicken curry |
|
| 21 |
|
|
Yi noodles |
|
