Side |
|
|
Opskrifter |
63 |
|
|
‘chargrilled’ tuna burgers with sliced mango chili salsa |
7 |
|
|
Archimedes principle |
134 |
|
|
aubergine & tomato papardelle with mozzarella |
80 |
|
|
barbecued poussins with chilli corn salsa |
137 |
|
|
Basque-Style Potatoes with Peppers & Preserved lemon |
8 |
|
|
beef |
154 |
|
|
blueberries pancakes with warm orange & blueberry compote |
150 |
|
|
boozy Black Forest brownie sundaes |
126 |
|
|
butternut squash & courgette tagine |
103 |
|
|
cheesy beef & bacon burgers |
129 |
|
|
cheesy sweet potato & tomato gratin with caramelized onions |
75 |
|
|
chicken & apricot tagine with couscous |
68 |
|
|
chicken & bacon Caesar salad |
88 |
|
|
Chinese-style duck with sugar snap peas & orange rice |
6 |
|
|
cooking pouches |
8 |
|
|
cooking temperatures and times |
99 |
|
|
corn salad |
157 |
|
|
cranberry & apple poached pears |
76 |
|
|
creamy chicken, chorizo & broccoli rigatoni |
109 |
|
|
creamy coconut beef rendang |
124 |
|
|
creamy goats' cheese & spinach risotto |
39 |
|
|
creamy prawn korma |
82 |
|
|
crispy-topped turkey Parmigiana |
46 |
|
|
crunchy-topped red pesto cod |
53 |
|
|
crusted salmon fillets with mascarpone |
7 |
|
|
displacement method |
144 |
|
|
dried fruit compote with homemade vanilla ice cream |
8,9 |
|
|
duck |
8,9 |
|
|
eggs |
19 |
|
|
eggs 'en cocotte' with chives |
12 |
|
|
eggs Florentine with asparagus spears |
143 |
|
|
elderfiower-poached peach brulée |
33 |
|
|
fajita chicken sandwich |
149 |
|
|
fallen fruit crumbles |
26 |
|
|
fennel, ginger & chilli-spiked mussels |
8 |
|
|
fish |
49 |
|
|
French-style cod with rich tomato & olive sauce |
8 |
|
|
fruit |
96 |
|
|
fruity stuffed pork fillet with rosemary |
8 |
|
|
game |
92 |
|
|
garlic & sage marinated pork fillet with wilted spinach |
83 |
|
|
ginger & coriander turkey burgers with chilli jam |
146 |
|
|
gingery rhubarb tartlets with vanilla cream |
73 |
|
|
Greek chicken stifado |
110 |
|
|
Greek-style lamb with spicy tomato salsa |
42 |
|
|
griddle-seared hake with chilli & coriander salsa |
122 |
|
|
hearty mushroom & tarragon soup |
53 |
|
|
herb-crusted salmon fillets with mascarpone |
66 |
|
|
hoisin chicken & beansprout pancakes |
95 |
|
|
honey-glazed pork chops with spinach mash |
16 |
|
|
hot & buttery prawn toasts |
132 |
|
|
hot & spicy veggie jambalaya |
34 |
|
|
Italian bean stew with pancetta |
70 |
|
|
Italian chicken breasts with red pepper & mozzarella |
8 |
|
|
lamb |
112 |
|
|
lamb fillet with Madeira & mushroom sauce |
40 |
|
|
lemon butter fish with herby potato & celeriac mash |
86 |
|
|
lemony turkey & broccoli stir-fry with toasted cashews |
100 |
|
|
marinated beef & beetroot salad with blue cheese dressing |
136 |
|
|
mixed bean 'chilli-sin-came |
142 |
|
|
moist almond cupcakes with blackberry coulis |
17 |
|
|
Moroccan-style 'baked' eggs |
123 |
|
|
Moroccan-style tomato, pepper & chickpea stew |
30 |
|
|
orange, avocado & chicken salad with walnuts |
58 |
|
|
Parma-topped coley with Puy lentils |
78 |
|
|
peppered chicken with goats' cheese & tomato & basil salsa |
24 |
|
|
peppered tuna with rocket & Parmesan |
50 |
|
|
plaice fillets with mussel & cider sauce |
8 |
|
|
pork |
8 |
|
|
poultry |
5 |
|
|
quick-chilling |
44 |
|
|
red mullet with a summery citrus & radish tabbouleh |
20 |
|
|
red pepper, butter bean & tomato soup with chorizo |
156 |
|
|
rich & creamy vanilla rice pudding |
116 |
|
|
rosemary lamb with cannellini mash & roasted cherry tomatoes |
152 |
|
|
rosewater & cinnamon apricots with soft amaretti biscuits |
107 |
|
|
rump steak bourgignon |
140 |
|
|
saffron-poached figs with Sauternes & almonds |
51 |
|
|
salmon steaks with peachy lime & ginger salsa |
8 |
|
|
seafood |
6 |
|
|
seasoning food |
6 |
|
|
serving food |
15 |
|
|
smoked salmon & scrambled egg bagels |
108 |
|
|
smoked salt steak with French bistro salad |
4 |
|
|
sous vide, benefits of |
5 |
|
|
sous vide, preparation & cooking guidelines |
99 |
|
|
Sticky Southern-Style BBQ Ribs |
29 |
|
|
sweet chilli & coriander salmon fishcakes |
56 |
|
|
swordfish steaks with homemade pesto |
115 |
|
|
tender North African spiced lamb with fruity couscous |
61 |
|
|
teryaki-glazed tuna with wasabi mash |
72 |
|
|
Thai chicken Panang curry |
130 |
|
|
Thai green vegetable curry |
8 |
|
|
Toulouse sausage |
94 |
|
|
Toulouse sausage & bean hotpot |
22 |
|
|
tuna & soba noodle salad with ponzu dressing |
62 |
|
|
tuna Nicoise salad |
120 |
|
|
Tunisian chickpea & vegetable salad with herby harissa dressing |
85 |
|
|
turkey, mango & coconut curry with poppadoms |
6 |
|
|
vacuum sealers |
8 |
|
|
veal |
8 |
|
|
vegetables |
28 |
|
|
warm chermoula scallops with green beans & watercress |
4 |
|
|
water ovens |
104 |
|
|
whole fillet of beef with a mustard crust |
54 |
|
|
whole sea bass with spring onion, ginger & soy |